Basic
Vinaigrette number 1 or as I like to call it “The best salad dressing. Ever.
No. Seriously.”
Ingredients
1/2 cup
olive oil
1/4 cup
apple cider vinegar
2-3 cloves
garlic pressed or minced finely
2 tbsp.
Dijon mustard
1 tbsp.
Honey
A few shakes
of crushed red pepper
Salt to
taste
Instructions
Put all the
ingredients in a jar, I use a pint jar, and shake, shake, shake.
Forget
Frank’s Red Hot (just kidding!), when I make this I put this sh*t on
everything! It's a little tangy, and a little sweet so it compliments so many things so well. I love marinating chicken in this and grilling it, or using it on chicken sandwiches with some spring mix or greens too!
No comments:
Post a Comment